The Level 2 Food Safety and Hygiene for Catering Course (level 2 info).
The RoSPA / CPD Certified Level 2 Food Safety and Hygiene for Catering course provides useful level 2 info for UK food handlers.
A level 2 certificate is ideal for food handler compliance with the current Food Safety Act and is a valuable component of a Continuing Professional Development (CPD) plan.
This mobile-friendly and entirely online course is approximately 3 hours in duration and provides learners with the flexibility to study, wherever and whenever they choose.
The course and exam cost £10 +VAT.
Learners may take the final exam as many times as necessary to pass within a 90-day course access period.
EHOS FROM ALL UK REGIONS HAVE ACCEPTED OUR ROSPA / CPD CERTIFICATE.
WHO NEEDS THIS COURSE?
The Level 2 food safety and hygiene for catering course will benefit anyone working in a catering or food processing environment, from individuals to multiple staff members. It allows every catering business, regardless of size, to provide all of its staff with essential and compliant training at a fraction of the cost of a classroom-based course.
This Level 2 info course is essential for those working in Restaurants, Takeaways, Pubs, Cafes, Guest Houses, Hotels, Schools, Nurseries, Care Organisations or indeed anywhere where food is prepared.
No previous experience or prior qualifications are required to take this course, and there are no stated age limits for candidates.
Food handlers from a wide variety of sectors have taken and passed the course, and received a level 2 food hygiene certificate.
A food hygiene certificate confirms to a visiting Environmental Health Officer that a very real attempt has been made to comply with the current Food Safety Act.
The RoSPA / CPD Certified food hygiene certificate from Food Safety UK is acceptable proof that topics such as Food Safety, Legislation, Safe storage and Cleaning have been considered and understood.