How It Works. The Level 2 Food Safety and Hygiene for Catering course is an online food hygiene course. This RoSPA / CPD approved course provides food handlers with comprehensive training, which results in a recognised food hygiene certificate. A Level 2 food hygiene course and certificate is an essential component of a continuing professional development plan.
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THE COST.
The fee for this online food hygiene course is £10 +VAT. This allows learners access to the course materials for a period of 90 days. Access also ceases immediately following a successful exam submission.
EHO’s from all UK regions have accepted our RoSPA / CPD certificate.
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GROUP (MULTIPLE LEARNER) REGISTRATION.
Multiple learners can be enrolled under a single transaction. when purchasing 2 or more user accounts a group registration is required. The Group Leader can then enrol learners onto the course whenever they wish. Learners will receive individual login details.
CONTENT AND CERTIFICATE.
The Level 2 course content is highly interactive and engaging, offering learners a fulfilling learning experience.
The course certificate has been accepted by Environmental Health Officers in every region of the United Kingdom over the past 5 years.
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COURSE ACCESS.
Course access is 24/7 for 365 days a year. Learners may start, stop and resume training whenever they wish as the system saves course progress.
As a result the learning process does not cause major inconvenience to a learners work schedule.
Learners may also train in their free time away from the workplace.
Users may access the course on a variety of media at any time of the day or night. The Level 2 course can be completed on tablets and mobile phones.
THE FINAL EXAM.
The course is concluded by a 30 question multiple choice final examination. The pass mark is 80%. Candidates may make as many attempts as necessary to pass the final examination for no additional charge.
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SUMMARY.
Food Safety UK are committed to CPD principles. This RoSPA / CPD course is a high quality, easy to use, media friendly and cost effective, online course.
The course allows staff and employers to meet their legal and business developmental aims. Managers are also not required to offer workers extended periods of leave, to complete training as it can be done in-house.
This level 2 food safety and hygiene course allows food handlers to comply fully with UK legislation quickly and efficiently. They can do so, without facing a high level of inconvenience in their work schedules.
